Beef industry tour Dec. 10

Nutrition and Health Management for Cow-Calf Operations is the theme of the 2013 Beef Industry Tour, coming to The Dalles Tuesday, Dec. 10, from 1 to 4:30 p.m. at the Shilo Inn.

Agenda items will include:

• basic concepts on cattle nutrition and health management,

• energy and protein supplementation for cow-calf systems,

• feeding fat for optimal health, production and reproduction in cattle,

• Nutrition and forage management for optimal cattle production,

• Mineral supplementation to enhance beef cattle performance and health.

Find more information online at http://beefcattle.

ans.oregonstate.edu.